2016 Sodexo Future Chefs Competition - Featured Chef Qui'Raun Pressley

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2016 Sodexo Future Chefs Competition - Featured Chef Qui'Raun Pressley

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Vote for featured chef Qui'Raun Pressley from Georgetown, TX & see his video here http://bit.ly/1Tcanco #SDXFutureChefs
Tuesday, April 26, 2016 - 4:30pm

CAMPAIGN: 2016 Sodexo Future Chefs: Healthy Breakfast Challenge

CONTENT: Multimedia with summary

As part of the Sodexo 2016 Future Chefs competition, today we are featuring Qui'Raun Pressley. Qui'Raun hails from the Lone Star state! Specifically, he is in the third grade at McCoy Elementary school in Georgetown Texas. Qui’Raun’s healthy breakfast recipe is entitled the “Bobcat Breakfast Tart”. According to Qui’Raun, he was inspired to make this recipe one day while he was cooking with his mother. He states that he loves cooking with his mom. What a great son! To view his video and vote for Qui’Raun, go to SodexoUSA.com

Keywords: #SDXFutureChefs | Social Impact & Volunteering | Education | Health & Healthcare | Sodexo | Wellness

CAMPAIGN: 2016 Sodexo Future Chefs: Healthy Breakfast Challenge

CONTENT: Multimedia with summary

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