PepsiCo Mexico Foods Presents Health and Safety Awards to Local Operations

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PepsiCo Mexico Foods Presents Health and Safety Awards to Local Operations

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PepsiCo Mexico Foods leaders with award winners from the Monterrey facilities, Chipga plant and Losoles corporate office

Thursday, July 5, 2012 - 3:00pm

PepsiCo Mexico Foods recently presented its annual Health and Safety Awards to local operations, in recognition of those meeting the goal of zero accidents and a significant reduction on the Lost Time Injuries LTI performance index. 

To receive the award, each site must demonstrate an exceptional commitment to the safety of its people. The sites recognized promote a culture of safety through initiatives and projects among their teams, and implement the Global System for Health and Safety.

The awards were presented during the PepsiCo Mexico Foods executive committee tour, where PepsiCo Mexico Foods leaders visited five cities across the country to align with 2012 priorities and vision.

Keywords: Diversity & Inclusion | Health & Healthcare | Health and Safety Award | pepsico mexico | talent sustainability

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