The Ray is pleased to announce the official launch of its redesigned website—theray.org—marking a pivotal shift in the organization’s digital presence as it scales innovative infrastructure solutions across the United States.
Urban areas in many parts of Africa face the challenges of competition for water resources, inadequate infrastructure, droughts and water shortages, and non-revenue water loss—water that has been produced and is "lost" before it reaches the customer. In this post, Tetra Tech’s Leif Kindberg and Dr. Scott McCormick discuss how reducing the amount of water lost before it reaches the customer is integral to water security and the resiliency of urban water and sanitation services. All opinions expressed in this post are the authors’ own.
Tetra Tech is Leading with Science® to deliver innovative solutions for its clients’ most challenging water problems around the world. In 2018 Engineering News-Record (ENR) ranked Tetra Tech #1 in Water in its “Top 500 Design Firms” issue for the 15th year in a row. Tetra Tech also advanced to the #4 spot out of 500 firms in the Design Firm ranking for 2018.
Next-generation 4G and 5G mobile networks are enabling innovations that protect the environment and improve quality of life. That was the key takeaway from “Celebrating Earth Day: The Power of Next Generation Networks to Advance Environmental Sustainability,” an event Verizon hosted earlier this week. Steve Rochlin of IO Sustainability moderated a panel of experts and innovators who discussed how mobile networks are supporting innovations that save energy and reduce carbon emissions.
Nestlé Waters North America, in partnership with SMUD, today announced agreements that will allow its facility in Sacramento, California to be powered by 100% renewable energy. The agreement is a major step towards parent company Nestlé’s global goal to transition to 100% renewable electricity use in its operations.
The clean, renewable electricity generated by SMUD will be used by Nestlé Waters North America to produce sustainably-sourced, healthy beverage options for Californians, including the company’s Arrowhead® Brand Mountain Spring Water and Nestlé® Pure Life® Purified Water. By transitioning its electrical power needs to renewable sources, the carbon footprint of the Nestlé Waters factory will be reduced by more than 21,279 metric tons of carbon dioxide over the next three years.
The U.K.'s biggest supermarkets, food manufacturers and processors — from Lidl and Aldi to Nestle, Unilever and PepsiCo — unveiled an industry-wide promise to overhaul their practices, in an unprecedented step which underscores the impact public concern over plastic waste is having on businesses practices across the country.
Growing interest in high efficiency, pollution-reducing transit options is propelling investment in new electrified mass transit projects across the United States. Reflecting this trend, Black & Veatch announced it has completed the charging station infrastructure that powers Washington, D.C.’s new electrified mass transit project – the latest move by U.S. cities to reimagine how to sustainably move people across urban landscapes and experience the benefits of clean transportation, both on and off the bus.
Officials from General Motors and Starwood Energy Group joined Ohio lawmakers, county officials and local landowners today at a press conference to unveil the Northwest Ohio Wind Farm, a 100-megawatt wind project under construction in Paulding County, Ohio. Power purchased from the wind farm will help offset the power used at General Motors’ Ohio and Indiana manufacturing facilities with clean, renewable energy.
Efficiency and environmental measures have cut carbon dioxide emissions by 834,209 tons in nine years reports Bloomberg, the Manhattan-based financial, software, data and media company. As a result, operating costs have been reduced by an impressive $103m (£74m, €84m). The emissions statistics are among the ethical achievements listed in Bloomberg’s 2017 impact report.
Three focus areas are amplifying the legacies given to us by the founders of several of our brands. Katie Forrest and Taylor Collins (co-founders of EPIC), Lara Merriken (founder of LÄRABAR), Annie Withey (founder of Annie’s) and Gene Kahn (founder of Cascadian Farm and Small Planet Foods) had different paths, personalities and philosophies. However, they all shared a conviction – to be a rumble that shook the food system.
Entergy’s 2025 performance report, “Energy for a better future” presents an overview of our company’s 2025 achievements, future plans and strategies...
AEG embraces its responsibility to enrich the lives of people in the communities around the world where we do business, and to use business to create...
