Philanthropy & Cause Initiatives

Northland Workforce Training Center Receives $560,000 in National Grid Grants, Donation

National Grid is a longtime supporter of developing the workforce of the future. The most recent example of these efforts is working with Northland Workforce Training Center to achieve its remediation targets at its 683 Northland Ave. headquarters and training facility. The training center opened last year in a building located on about 35 acres in an historic manufacturing district on Buffalo’s East Side. Prior to doing so, Northland needed to redevelop the building and nearby streetscape.

Energy

Duke Energy Florida to Build Its Largest Battery Storage Projects Yet

Duke Energy Florida (DEF) today announced three battery storage projects, totaling 22 megawatts, that will improve overall reliability and support critical services during power outages.Collectively, the storage facilities will enhance grid operations, increase efficiencies and improve overall reliability for surrounding communities.

Environment

National Grid Electricity Crews Perform Live Line Demonstration For New York State Parks & Recreation Personnel

The demonstration featured a model, live electricity pole similar to those in place in most residential neighborhoods and presentations on the dangers of live electricity wires and how fences and other materials can become energized. Dig Safely New York also offered tips on damage prevention by calling 8-1-1 before doing any outside ground work and the hazards caused by digging into underground facilities.

Social Impact & Volunteering

Helping Grow Stronger Neighborhoods – in More Ways Than One

Moya Elementary School in Southwest Phoenix has a new community garden and soccer field plus other improvements thanks to Rebuilding Together Valley of the Sun and 150 volunteers from Republic Services.

Environment

Partners in Purpose: Smithfield Foods Announces Zero-Waste-To-Landfill Initiative

Smithfield Foods strengthened its commitment to sustainability through a new zero-waste-to-landfill initiative. The company will reduce the amount of waste sent to landfills by 75%, and turn 75% of their facilities into zero-waste-to-landfill operations by 2025. Currently, one quarter of Smithfield Foods' facilities are certified as zero-waste-to-landfill, and reuse or recycle at least 50% of all waste generated.

Environment

JetBlue to GreenUp® All Flights This June by Offsetting Carbon Emissions for All Customers Traveling Throughout the Month

To kick-off the busy summer travel season while keeping carbon offsetting top of mind, JetBlue (Nasdaq: JBLU) today announced it will offset the carbon dioxide emissions (CO2) for all JetBlue customers flying throughout the month of June. JetBlue is partnering with Carbonfund.org Foundation, an environmental non-profit organization, to offset CO2 for all scheduled JetBlue flights from June 1 to June 30, 2019.

Responsible Business & Employee Engagement

Intel Was Losing Employees. So It Created an Anonymous Hotline to Help Unhappy Workers

In 2016, Intel realized it had a retention problem. A lot of workers were leaving, particularly women and minorities. So the company launched a confidential online hotline where employees are paired with case managers to resolve any workplace concerns or struggles, before they quit.

Responsible Business & Employee Engagement

The Responsible Business Summit West Returns for 2019

Leaders from HPE, UN Environment, Microsoft, Fedex, CDP, DSM & Metlife confirmed for San Diego Flagship

Social Impact & Volunteering

Supporting Local Communities Through Second Annual Global Legal CARES Day

In May, Astellas celebrated its second annual Global Legal Community Advocacy, Representation and Service (CARES) Day. Globally, employees from the Legal and Intellectual Property (IP) departments gave back to their local communities through volunteerism and pro bono legal advice in a series of events throughout the month of May.

Supply Chain & the Circular Economy

India’s Largest Wine Producer Is Helping Its Customers Sip More Sustainably

Last year, global wine production rose to near-record highs, reaching a harvest of 292.3 million hectoliters – that’s more than 7.7 billion gallons. In the U.S. alone, domestic and imported wine sales reached $70.5 billion. The world clearly loves wine.

But, few industries feel the perils of climate change more directly than the wine industry. And with temperatures expected to only become more extreme, wineries are being forced to consider the long-term risk a changing climate will have on their business.

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