Heart of Palm Fiber | Griffith Foods

By exploring new ideas, embracing curiosity, and using their creativity, our team in Costa Rica recently developed a heart of palm fiber, an upcycled ingredient formed by reusing the heart of palm husks. Diana Vargas, Marketing and Communications Coordinator for Griffith Foods Costa Rica, shares how they were able to find a way for this crop to reach its highest and best use. This truly embodies our value of #MakeTheFutureBetter and living our purpose, we blend care and creativity to nourish the world!