Jim Thorne, President of Nourish Ventures and SVP, Partnerships & Strategy for Griffith Foods Hosted Networking discussion at Future Food Tech Summit

Jim Thorne, President of Nourish Ventures and SVP, Partnerships & Strategy for Griffith Foods hosted a networking discussion at the Future Food-Tech Summit! He welcomed leaders to join the conversation and explore: Barriers to Scaling New Alternative Protein Ventures. Jim also was a 'Shark' at their start-up arena as they welcomed presenting start-ups:

Max Jamilly, Co-Founder, Hoxton Farms
Jasmin Hume, PhD, Founder and CEO, Shiru
Wim de Laat, Founder, The Protein Brewery
France-Emmanuelle Adil, Founder and CEO, Tiamat Sciences Corp.

Learn more about the #FutureFoodTech summit: https://lnkd.in/dScZu3G! #GriffithFoods #CreatingBetterTogether #Innovation #Partnerships #StartUps