Barclays and Columbia University Students Address Global Water Stresses

Graduate students in Columbia University's School of International and Public Affairs program joined Barclays this spring in a commitment to help address stresses on the world’s freshwater supplies through a Capstone workshop. This was the fifth consecutive year Barclays hosted its work-study program with Columbia University students.

Founder Spotlight—Bob Karls

Antea Group spotlights inspirational Bob Karls in a disarming and passionate snapshot of his career.

Dell Pledges to Eliminate Plastic Straws This World Oceans Day

Single-use plastics (including straws, cutlery and containers) are contributing to the overall threat our oceans are facing. Every year, more than 8 million tons of plastic enter the seas. And no, this is not plastic that fell off a boat. It came from the land via river systems. It was carelessly littered, improperly disposed of, or escaped from our global waste management systems.

VIDEO | International Water Prize Competitors Complete Cold-Climate Testing in Race to Solve Algal Bloom Crisis

May marked the final month of pilot stage testing for the top 9 George Barley Water Prize contestant teams. This international $10 million grand prize competition aims to find a lasting solution to the problem of harmful algal blooms fed by excess phosphorus. Begun in 2016 with more than 100 contestant teams, the competition’s latest stage challenged teams to test their innovations in real-world, cold-climate conditions. The winning team will demonstrate a cost-effective, scalable solution to remove and repurpose phosphorus from freshwater.

Black & Veatch: Data Analytics, Resilience and Sustainability Drive Water Discussion

Collecting data from our water systems is one thing. Acting on that information is game-changing, and a Black & Veatch survey shows that the water space is taking note. Underscored by the survey’s finding that two-thirds of the industry respondents are exploring or have deployed smart technologies in their water plans, digital water – the reality that data holds unprecedented potential to make our water supply safer, more abundant and efficient – is gaining traction among global water providers.

Xylem Watermark & Project 24: San Isidro, Puerto Rico

San Isidro is one of the most populated barrios in Puerto Rico, but a lack of access to safe drinking water in the community was made worse by Hurricanes Irma and Maria last year.

Planet Water Foundation’s AquaTower system, supported by Xylem, will provide a vital resource for this resilient community to support their water needs as their rebuilding process continues.

Xylem Watermark & Project 24: Lvea, Cambodia

Lvea is a rural village remotely situated to the southeast of Kampong Speu Province in Cambodia, approximately 62 km from the closest provincial town. More than half of the local population lives below the poverty line and without access to clean water or health care services.

Xylem Watermark & Project 24: Repok Bunut, Indonesia

As with many other communities in the east of Lombok, Repuk Bunut Village struggles to access clean water. For the more than 1,250 residents in this village, only 14 wells are actively used to meet the daily water needs. The water is dirty and harmful when consumed. Unfortunately, there is no other choice but to use the contaminated water, which can lead to illnesses that greatly affect the education of local students.

Access to clean water and water hygiene education are both necessary to provide these chidlren with a better, healthier life. The AquaTower provided to this community by Xylem Watermark and Planet Water Foundation during Project 24 will help to bring that needed change.

Expert Interview with Seth Pitkin, PFAS Expert

Seth Pitkin is a distinguished hydrogeologist with more than 32 years of experience in the strategic investigation and remediation of groundwater and subsurface contamination.

Fair Trade Seafood at Work: Cleaning up Mexico’s Altata Bay

Within five years of hitting grocery stores, Fair Trade Certified™ seafood has generated almost $1 million in additional funds to fishermen and seafood workers in coastal communities. A look at those funds in action in Sinaloa, Mexico.

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