In its eighth year, the 2025 MK5K brought together hundreds of participants from coast to coast in a powerful show of unity and support for the Mary Kay Ash Charitable Foundation (MKACF) in Canada.
Brianna has big dreams about a career as an artist, but she didn’t always think that way.
Two years ago, the now 18-year-old high school senior from Queens, N.Y., arrived at a new school in Westchester on the bank of the Hudson River, equipped with state-of-the-art educational technology in the classroom, something that was lacking at her previous school. Studying at the Martin Luther King Jr. High School, which is part of the Greenburgh-Graham school district for students who are at-risk or have special needs in Hastings-on-Hudson, has changed the way she thinks about the future — her future.
KeVita, a PepsiCo. brand, has joined the Supplier Alliance for Microcredit, pledging $50,000 in 2019 to alleviate global poverty through Whole Planet Foundation.
The Smithfield Foundation, the philanthropic arm of Smithfield Foods, Inc., announced today a donation of $50,000 to the Foundation for Meat and Poultry Research and Education, a non-profit research, education, and information foundation established to identify strategies that enable the meat and poultry industry to produce better, safer products, and to operate more efficiently.
The brand has been a proud supporter of Whole Planet Foundation since 2012, donating more than $460,000 to alleviate global poverty through microcredit and renewing their membership in the $100,000 Fund in 2019.
By communicating the impact of your pro bono programming effectively, you’ll promote your company’s social good initiatives both internally and externally.
From the first time he set foot in a fire station, David Budd felt like he was home. As a boy, he had fallen in love with the idea of being a firefighter and spent years working to become one. It was a proud moment when he eventually landed a full-time job as a first responder.
With the scale and reach of its agricultural sourcing, PepsiCo wants to help farmers across its global supply chain become more sustainable. This is especially true of female farmers, who face significant barriers in what is increasingly being called the “crop gap.”
In this episode, Atlanta McIlwraith talks about engaging a global workforce to give back to local communities, and how those efforts are guiding the company to create a more sustainable future.
Corporate governance, risk management, operational integrity, and regulatory compliance are demanding challenges that companies face in today’s ever...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
