SCS Global Services announces that Taylor Shellfish Farms, a supplier of farmed shellfish, has achieved certification against the rigorous Aquaculture Stewardship Council (ASC) Standard.
For several years, corporate social responsibility (CSR) advocates have suggested that companies will lag on solving their environmental and social challenges, putting them at risk – unless CSR is integrated into the company instead of cast aside in a silo. To that end, Campbell Soup Company is one firm that stands out for making CSR critical to both its overall strategy and brand value.
Climate change is making water one of the biggest risks to the $5 trillion food industry, whether from epic flooding or prolonged drought. A new report released today by the sustainability nonprofit organization, Ceres, calls on major food companies to reduce the impacts of a warming climate—on both the global water supply and on their bottom lines—by adopting far stronger practices to use limited fresh water resources more efficiently.
For the first time, Domtar’s Transportation and Logistics team estimated the greenhouse gas emissions from shipping pulp and paper products to our customers. The results: an estimated 349,000 metric tons of carbon dioxide (CO2) emissions in 2016.
Over 200 Consumers Energy employees and contractors are working in Florida today to help restore power to over 4 million homes and businesses that lost power due to Hurricane Irma.
KeyBank Community Development Lending & Investment (CDLI) has provided a total of $13.7 million in financing to Swell LLC, for the construction of Turnagain Place in Anchorage, AK. The 29-unit apartment project will serve households earning 50% and 60% AMI, persons with disabilities and persons who have formerly experienced homelessness.
What other companies were focused on being responsible environmental stewards at that time (Before Ray Anderson had his epiphany)? Well, it turns out that the answer is … at least one.
Long before the terms corporate responsibility, corporate citizenship and the triple bottom line were used, and before annual corporate responsibility reports were commonplace, Hormel Foods was doing its part to make the world a better place.
It was the company’s founder, George A. Hormel, who recognized the importance of protecting the environment and giving back and instilled it in the company’s values.
Few brands are as famous for their social activism than Ben & Jerry’s. The Vermont ice cream maker with global revenues of more than $1.2 billion (2015) is as much known for its social conscience as for its creamy, irresistible ice cream flavors. Pick a flavor and chances are you’ll walk away with more than just a good feeling in your tummy: You’ll feel you’re making a statement.
More than 300 National Grid employees,100 vehicles--including our mobile command unit—will be departing on Tuesday, September 12th to support Duke Energy and Tampa Electric in their response efforts to Hurricane Irma.
Antea Group's health and safety consultants understand what it takes to help make a positive impact on safety culture. Read blogs, insights, and more...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
For more than 160 years, Bacardi has been a family-owned company guided by its heritage. From the revolutionary introduction of BACARDÍ rum, the birth...
