Pentair and Minneapolis-St. Paul International Airport (MSP) are excited to announce a new collaboration to sustainably deliver great-tasting, high-quality drinking water while reducing the need for single-use plastic water bottles
It’s been three months now since Ecolab had the honor of receiving the WEC Medal for International Corporate Achievement in Sustainable Development. And while the afterglow is fading – slowly – and the Gold Medal displays have come down from big digital signage screens in the lobby of our headquarters building in Saint Paul, Minn., our efforts in sustainability aren’t slowing down. Quite the contrary.
Ah, the power of certifications. None of us has the time to research every last aspect of all of the products in our lives, so certifications let us be reasonably conscious consumers despite our time crunch.
Las Vegas Sands conducted its annual Global Clean Plate Challenge in an effort to reduce its environmental impact on the environment through its award-winning program, Sands ECO360. The company encourages its Team Members to be conservative with their food quantities during the clean plate challenge, but also the rest of the year.
For Kraft Heinz, one of the largest food and beverage companies in the world, food safety is paramount. That’s why their central California plant looked to Ecolab to help ensure consistent cleaning on every level — microbiological, physical and chemical. The aim was two-fold: boost safety and drive more efficient use of resources.
In its Sustainability Report AIDA cares 2018, the cruise company publishes current facts and figures on the status of its environmental and sustainability commitment and provides an outlook on further projects.
Nutopia, one of our newest Living Products, explores natural effects in urban settings for a new take on biophilic patterns. The unique carpet tile collection meets the most stringent sustainability requirements while offering a multitude of wayfinding and branding opportunities.
With its important role in sequestering carbon, soil is gaining recognition as a tool for mitigating the growing threat of climate change. As a result, agriculture-based industries, such as food, textiles and to some extent cosmetics, are digging into the health of soil — the key to sequestration. These industries are engaging with sustainable agricultural practices designed to regenerate and enhance this critical natural resource.
At its plant in Austin, Texas, Samsung produces chips that go into mobile devices. Precise temperature and humidity control are essential to the fabrication of semiconductors, which is why these facilities have large chiller operations. They also consume significant amounts of Ultra Pure Water (UPW) and generate substantial wastewater.
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