The Newest Food Trend Is in the Ground

At General Mills, chief sustainability officer Jerry Lynch is working with organizations that have direct relationships with oat and wheat farmers in the northern Great Plains to help the company meet its goal of reducing overall greenhouse gas emissions 28% by 2025. Almost half of the company’s carbon footprint, and 99% of its water footprint, comes from agriculture, Lynch says.

‘Last 10% is always the hardest’: Inside General Mills’ push for sourcing, agriculture and communities

According to its 2019 Global Responsibility Report, the Minneapolis, Minnesota-based company sources 85% of its top ten ingredients in responsible ways.

VIDEO | Meet Dr. Mary Battrell, Staff Veterinarian for Smithfield Foods

Meet Dr. Mary Battrell, staff veterinarian for Smithfield Foods. Dr. Battrell has spent over 20 years ensuring that Smithfield’s animals are safe, comfortable, and healthy. Her motto is: "Every pig. Every pen. Every day. Food, water, comfort, care."

Partners in Purpose: Symantec Employees Build a Sustainable Business

The Intergovernmental Panel on Climate Change advises that failing to take urgent action to keep temperature rise below 2°C will result in untold negative impacts. In response, Symantec has set science-based targets, and have engaged their employees to help reduce the company's GHG emissions by at least 2.8% each year through 2033.

Theresa Haywood-McCarley Shared How ON Semiconductor Built Out Their Award-Winning CSR Site Champion Program

For ON Semiconductor’s Senior Director of Quality Systems and Corporate Social Responsibility, Theresa Haywood-McCarley, and her team, making sure that their different manufacturing sites across the globe are compliant and ethically in line with their corporate social responsibility (CSR) priorities is a critical task.

Can Cereal Save the Planet? This Sustainable New Grain May Bowl Over the Industry

Several years ago, Maria Carolina Comings, a General Mills executive who presides over the company's organic brands (Cascadian Farm, Muir Glen and Epic) was approached by a professor with the University of Minnesota's Department of Agronomy and Plant Genetics about a new grain it was researching and developing. It's a grain that held great promise, he said, and could positively impact the environment.

LG Encourages American Consumers to 'Flip Your Fridge'

ENERGY STAR® Partner of the Year LG Electronics USA is encouraging consumers to “Flip Your Fridge” in a nationwide retail promotion that offers attractive discounts on ENERGY STAR certified LG refrigerators. On average, an old refrigerator uses nearly twice as much energy as a new ENERGY STAR refrigerator. An LG ENERGY STAR certified refrigerator generally uses less energy than a 60-watt light bulb, and replacing your old refrigerator with a new LG model that has earned the ENERGY STAR label could save you more than $300 over the next five years.

How Splunk’s First Giving Campaign Turned a Modest Budget into Major Impact

Data company Splunk kicked off its first company-wide giving campaign with a modest budget. The result? Engaging 61% of their workforce across 33 global offices—and double the donation dollars that went to support 1,300 causes!

Banking on a More Sustainable Tomorrow

In 2015, 170 countries agreed to work towards limiting the global average temperature to well below 2°C, a critical threshold identified during the Paris Climate Conference.1 While progress is being made, in the three years since the agreement, the United Nations has said that to meet this target countries must triple their current efforts.

At Exxon, a Failure of Governance on Climate Risk

Climate change, and our market and regulatory response to it, has the potential to upend entire markets and sectors, and leave even the largest companies in the dustbin of history. It’s time investors raise their voices and cast their votes in favor of good governance, and it’s time Exxon introduce an independent party into its board leadership to ensure it can appropriately engage with and act on climate risk.

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