Tetra Tech Examines Its Plastic Use for World Environment Day

As part of World Environment Day 2018, Tetra Tech challenged its offices with 10 or more employees to examine their disposable plastic use. We identified any office items that were made of disposable plastic and noted which items could be replaced with reusable or compostable versions. Employees identified replaceable products including straws, cutlery, cups, and pre-packaged food and drinks.

Tetra Tech took a big step towards beating plastic pollution using this audit as a starting point. With 400 offices around the world, Tetra Tech employees can have a positive impact on our local environments. We strive to operate as sustainably as possible, and encourage our employees to improve the sustainability of their offices.

Doing More With Less: Three Trends Shaping the Future of Packaging

One of the most rewarding things about working for Avery Dennison is being part of a company that has, for over eight decades, created many of the label and packaging industry’s landmark innovations. To be sure, our inventiveness has been driven by a love of materials science that started with Stan Avery and persists to this day. But it also stems from our equally longstanding commitment to anticipating and meeting our customers’ needs.

NAEM Introduces Excellence Awards

The National Association for Environmental Management (NAEM) will host its inaugural Excellence Awards on Thursday, October 25, 2018 at the 26th Annual EHS & Sustainability Management Forum.

Yum! Brands Launches 2017 Global Citizenship & Sustainability Report Outlining Its Recipe for Good

Yum! Brands, Inc. (NYSE: YUM) today released its 2017 Global Citizenship & Sustainability Report, citizenship.yum.com, highlighting the company’s progress in 2016 and 2017 and outlining efforts by KFC, Pizza Hut and Taco Bell to make a meaningful impact in three areas of strategic focus: Food, Planet and People.

Live Twitter Chat: #YumRecipeforGood, July 31, Noon ET

Please join us for a LIVE 1-hour Twitter chat with Yum! Brands as the company discusses its 2017 Global Citizenship & Sustainability Strategy, which highlights the company’s progress and outlines efforts by KFC, Pizza Hut and Taco Bell to make a meaningful impact in three areas of strategic focus: Food, Planet and People.

Serving millions of customers across 45,000 restaurants in more than 135 countries and territories worldwide, Yum! Brands takes its role as a global citizen and its impact on society and the environment seriously and is focused on building three iconic restaurant brands that people worldwide trust and champion.

How Sustainability Has Transformed AEP's Business Culture

Sandy Nessing, Managing Director of Sustainability at American Electric Power, describes how sustainability has transformed how the Ohio-based utility does business.

The Importance of Movement Building

The Scotts Miracle-Gro Foundation partners with Ohio Environmental Council to bring a wide variety of groups together to solve Ohio’s clean water challenges. Pete Bucher, Water Resources Director, recently shared about this movement-building approach, which includes business, agriculture, nonprofits and government, on the Foundation’s blog.

Urban Centers – Preferable Place for Billions of Us to Settle Down -- So What About Helping Growing Cities Become More Sustainable?

With the majority of the population moving into urban centers in coming decades…how can the action of today’s city planners create a better future for us? Scientific American shares some perspectives.

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