The “Working Poor” Are One Crisis Away From Homelessness

Did you know that in Central Florida, 1 in 6 people are food insecure? Yes, in America! Over 40% of families in Central Florida are classified as “working poor”. The “working poor” are one crisis away from homelessness.

21CF Partners with Girls Who Code to Help Cultivate the Next Generation of Female Tech Talent

In line with its commitments to reflect the diversity of its audiences and to support the next generation of creatives and technologists, 21st Century Fox has made a multi-year commitment to back the groundbreaking organization, Girls Who Code (GWC), with financial and in-kind resources.

This support will go toward two significant initiatives: GWC’s new College Loops program, which will drive retention and community among female computer science majors by connecting and engaging Girls Who Code alumni at colleges and universities, and the development of the organization’s international presence. Both efforts will help the organization move closer to its goal of closing the gender gap in technology.

Novartis Foundation Announces Implementation Partners for Better Hearts Better Cities Urban Health Initiative in São Paulo, Brazil

Less than three months after the selection of São Paulo, Brazil as the third city of the urban health initiative Better Hearts Better Cities, the Novartis Foundation announced the creation of a network of global and local implementation partners. They will co-design interventions to address São Paulo’s urban priorities to improve local cardiovascular health, including health education, lifestyle community programs, care coordination and standardization according to up-to-date clinical guidelines, and incorporating digital health tools into screening and care for high blood pressure.

Tetra Tech Releases Annual Sustainability Report Card and Announces Membership in UN Global Compact

Tetra Tech, Inc. (NASDAQ: TTEK) announced that it released its annual Sustainability Report Card in observance of Earth Day. Each year Tetra Tech reports its progress towards increasing sustainability in its projects, across its operations, and in the community. The Company measures 27 metrics across a suite of categories, including Health & Safety, Human Resources, and Corporate Social Responsibility. Improvements were recorded in 20 out of 27 metrics tracked.

Brain Food: How What You Eat Can Help You When Studying

If you are what you eat, then what should you eat (or not eat) to help you retain information when studying for final exams? Sodexo national dietitian Beth Winthrop, who helps the company’s college and university clients create healthy, well-balanced food options for students around the United States, has offered her tips for smart eating during finals season.

Five Elementary School Students Compete in 2018 Sodexo Future Chefs Final Challenge

Sodexo, a food services and facilities management company committed to improving Quality of Life and student nutrition to nearly 400 school districts throughout the U.S., today announces the five student semi-finalists in the 2018 Sodexo Future Chefs Challenge.

INTERVIEW: Cui Wang Ph.D: Microbiology Science Team For MARS

A few weeks ago, MARS INC. contacted me, asking me to interview four of their Women in STEM.* Over the next few weeks, their interviews will be posting one by one. This interview is with Cui Wang, who works in the Global Food Safety Center for MARS in Beijing.

INTERVIEW: Valerie Maldonado Senior Engineer Process Developer for MARS

A few weeks ago, MARS INC. contacted me, asking me to interview four of their Women in STEM.* Over the next few weeks, their interviews will be posting one by one. This interview is with Valerie Maldonado, Fruity Confections CBU Mars Wrigley Confectionery here in the US.

Cobb & Toktay: 2018 Innovation in Co-curricular Education Award

For their groundbreaking accomplishments with the Internship and Co-op Carbon Reduction Challenge, Kim Cobb and Beril Toktay have been selected as the recipients of the 2018 Innovation in Co-curricular Education Award, administered by the Center for Teaching and Learning.

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