6 Environmental Leaders in the Beverage Industry Share Tips for Telling Your Sustainability Story

Get tips for telling your company’s sustainability story from environmental leaders running sustainability programs at global beverage companies. http://bit.ly/6SustyTips

Cargill and Heineken Employees Give Up Their Saturday to Help Litter-pick

A group of Cargill employees collected 20 bags of litter from the brook near their place of work. The Big Tidy Up took place along Yazor Brook in Hereford and then continued on to Red Barn Drive, Grandstand Road, Widemarsh Common, Yazor Brook cycle path and Yazor Road.They also put up bird and bat boxes, sparrow houses and bee shelters and sowed wild flower seeds.

PepsiCo Embraces Science-based Targets in the Fight Against Climate Change

PepsiCo has confirmed that its ambitious new target for greenhouse gas (GHG) emission reduction has been verified and approved by the Science Based Targets Initiative as being in line with what climate science says is necessary to keep global warming below two degrees Celsius. The global food and beverage company has committed to work to reduce absolute GHG emissions across its value chain by at least 20 percent by 2030.

Sustainable Brands ’17 Detroit - New Metrics

While societal actions are shifting to integrate sustainability with business value creation, the pace of change in the next 10 years will be far more rapid than in the previous decade.

Sodexo Ranks Top Metropolitan Areas for Sustainable Workplaces to Commemorate 2017 World FM Day

Facilities managers play a critical role in conserving energy and water, maintaining air quality and using sustainable products in overseeing the daily operations of an office building. In recognition of World FM Day, Sodexo, world leader in quality of life services, assessed the top metropolitan areas boasting office buildings that have accumulated the highest number of per-capita LEED-certified points.

Unreasonable Impact | Reforesting a Future with Drones: Q&A with BioCarbon Engineering

Forests cover over thirty percent of the planet’s land surface, provide sustenance and medicine for 1.6 billion people, cool and infuse our air with oxygen and moisture, and shelter 80 percent of the world’s biodiversity. Yet every year, 15 billion trees are destroyed by subsistence farming practices, commercial logging, development, and a host of natural stressors.

TD Bank Group Sponsors World's First Electric Vehicle Discovery Centre

The goal of the Electric Vehicle Discovery Centre is to educate consumers about the environmental and economic benefits of electric transportation, while helping to drive EV sales and the corresponding greenhouse gas (GHG) emissions reductions.

Colorado Dam Expansion to Substantially Improve Water Supply, Reliability

Black & Veatch has been selected to provide program management services to Denver Water on the Gross Reservoir Expansion Project.

The project is a major component of the utility’s comprehensive strategy to deliver safe, reliable water service and provide resilience to its system in the face of future threats including floods, wildfires and the potential impacts of climate change. The expansion will more than double current reservoir capacity and improve water supply dependability for the 1.4 million people Denver Water serves in the metro area.

How to Build an Infrastructure Inventory

The Ray is featured in the Atlas Blog

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