For 20 years, the Beverage Industry Environmental Roundtable (BIER) has brought leading global beverage companies together to advance environmental sustainability through technical collaboration, shared expertise, and pre-competitive action.
Ten years ago today, our company made a bold commitment to minimize our environmental impacts, grow sustainably, and inspire others to take action, with the launch of the Global Energy Initiative.
Thanks to the dedication, creativity and passion of colleagues from around the world, we have delivered on that commitment, and improved our business and our communities in the process. Our efforts have reduced our operating costs by hundreds of millions of dollars, built important relationships with partners and audiences, earned recognition for our leadership, and established best practices for the entire entertainment industry.
John Lewis Partnership has launched an online Corporate Responsibility report and Human Rights and Modern Slavery report to complement its 2017 Annual Report and Accounts.
In Namibia, more than a third of the entire population is aged under 15 – this is almost 10 per cent more than the global average.
While this obviously creates some socio-economic challenges in terms of education, employment and welfare, it also presents a real opportunity to establish a new generation of Namibian leaders who can take the country forward from strength to strength.
These days, it’s nearly impossible to open up a paper, news website or even Twitter and not see mention of a climate-related issue. People everywhere – concerned citizens to climate scientists to federal legislators – are trying to understand what to make of it and what to do about it. According to NASA’s scientific-based evidence, climate change is real and is happening as 2016 was our warmest year to date. At this moment in history, we know that we can still make changes to alter human impact on our climate. And at General Mills, we’ve taken the approach that we have a responsibility to do something about it.
Diminishing water resources is a rising global challenge that food and beverage companies are uniquely positioned to tackle in order to protect their business, communities and ecosystems around the world.
All of this to say, carbon is not some enemy. It is a misplaced resource. And the opportunity for the business community to value drawdown as an investment, rather than view carbon reduction as a cost, is upon us.
Last year, PepsiCo introduced its Performance with Purpose 2025 agenda, renewing efforts to drive further progress across its sustainability goals. At the forefront is the company’s strategic global approach to water stewardship. Roberta Barbieri, PepsiCo’s vice president of global water and environmental solutions, recently discussed this important topic and offered an inside look at how the company is striving to achieve its goals during an interview with GreenBiz, a media resource focused on business, technology and sustainability.
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