TRAINING: FSC® Standards and Auditing Principles

Attend this training to work towards Forest Stewardship Council® (FSC) lead auditor qualification or to familiarize yourself more with the standards as a stakeholder, certificate holder, or prospective certificate holder.

New Report from JetBlue and The Nature Conservancy Uses AI Technology to Evaluate the Impact of Natural Resources on Tourism

JetBlue, along with The Nature Conservancy, whose mission is to conserve the lands and waters on which all life depends, today released a new report focusing on the connection between natural resources and tourism. The report’s results revealed that the Caribbean is more dependent on tourism than any other region across the globe and highlights new data on the benefits that coral reefs provide to the travel industry and the region’s economy.

Out With the Old Gadgets, in With the New: How to Recycle E-waste

If Santa brought you a new phone or tablet this holiday season, or you couldn’t resist the sale price on a 70-inch TV, you might be wondering what to do with your old electronics. You’re not alone. Overall, Americans get rid of 7 million tons of old electronics – or “e-waste” – each year. That adds up to about 42 pounds per person!

Elizabeth Heider, Skanska USA Chief Sustainability Officer, Appointed to International Living Future Institute Board of Directors

The International Living Future Institute announced today that Beth Heider, Chief Sustainability Officer, Skanska USA, has become a member of the Board of Directors.

Tyson Foods and EDF Launch Partnership to Accelerate Sustainable Food Production

Tyson Foods, Inc. and Environmental Defense Fund (EDF) today announced a new partnership to develop and deploy initiatives that support Tyson’s sustainability strategy and help meet increasing consumer demand for more sustainably grown food. The partnership’s first project focuses on land stewardship and aims to pilot and scale agriculture practices on 500,000 acres of corn that reduce greenhouse gas emissions (GHG), improve water quality and maximize farmer profitability. This effort will also help Tyson meet its land stewardship goal of working with farmers to improve environmental practices across two million acres of corn production by 2020.

Sandoz Selects Three Finalists for Healthcare Access Challenge (Sandoz HACk) From Over 400 Global Entries

Sandoz, a Novartis division, today announced the three finalists for the second Sandoz Healthcare Access Challenge (HACk).

The three shortlisted entrants are from Uganda, the US and the Netherlands, respectively. They propose novel ways of leveraging digital technology, including artificial intelligence (AI), mobile apps and digital therapeutics, to connect patients with caregivers, medicines and information and address local healthcare access challenges.

Nestlé Accelerates Action to Tackle Plastic Waste

Nestlé today laid out its broader vision to achieve a waste-free future and announced a series of specific actions towards meeting its April 2018 commitment to make 100% of its packaging recyclable or reusable by 2025, with a particular focus on avoiding plastic-waste.

Trends in Sustainable, Responsible, and Impact Investing

The articles on the multiple aspects of where the SRI industry has been and where it is headed. The numbers in the Trends Report are positive, as more investors, institutions and financial professionals understand that SRI is good for themselves, their clients, and all of us. The headline here: 38 percent growth in assets using SRI over the last two years, totaling $12 trillion; one in every 4 dollars under professional management.

VIDEO: Creating Value for Healthy Forests

SCS foresters have conducted hundreds of assessments of carbon offset projects around the world. Follow us in the field to learn how offset projects are advancing global climate objectives and protecting the planet’s forests.

Tyson Foods and EDF Launch Partnership to Accelerate Sustainable Food Production

Tyson Foods, Inc. (NYSE:TSN) and Environmental Defense Fund (EDF) today announced a new partnership to develop and deploy initiatives that support Tyson’s sustainability strategy and help meet increasing consumer demand for more sustainably grown food.

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