Jim Candler had a successful 40-year career in system operations before coming to Gilead three years ago to bring his tech expertise to the Human Resources team.
AEG’s Los Angeles Kings and the Kings Care Foundation announced the club will use the proceeds from this year’s Taste of the South Bay event on Thursday, August 23 to purchase emergency safety kits to equip South Bay classrooms.
The announcement was made as the Kings hosted Taste of the South Bay presented by The DOMO Group. The 10th annual Taste of the South Bay event is an upscale, food-centric social event at Shade Hotel’s beautiful location in Redondo Beach.
Whether beach strolling on the east coast of the United States or along Manila Bay, you can expect to see a sharp contrast between natural beauty and a spectacle of plastic waste. Sullied beaches are just one manifestation of an ecological crisis that continues to expand unabated as the hand-wringing and debate struggles to yield substantive commitments to address the waste challenge. Worldwide, 73 percent of beach litter is plastic, the ubiquitous material that benefits and harms our wellbeing in equal measures.
HPE is delivering an affordable and rapidly deployable digital healthcare solution for remote and underserved communities in India and the Philippines. We are working in a ground-breaking partnership with multiple healthcare providers, NGOs, and government organizations.
HPE eHealth Centers pair online training materials for remote healthcare workers with diagnostic tools that capture vital statistics on a cloud-based application.
The Gluten Intolerance Group (GIG) has accredited SCS Global Services (SCS), an internationally recognized third-party certification body, to provide Gluten-Free Certification Organization (GFCO) services to food and beverage companies. GFCO, an industry program of GIG, helps manufacturers earn consumer confidence in their products and manufacturing facilities—keys to being successful in the expanding gluten-free market. The announcement highlights the global growth in the demand for certified gluten-free products, which is projected to reach $6.2 billion this year.
I’m proud to be part of an organization that has earned a spot on this year’s FORTUNE CHANGE THE WORLD LIST. The 2018 list features 57 world-changing companies focused on finding answers to current public health, environmental, economic or other societal challenges, and making “doing good” part of their everyday operations.
Tyson Foods has been recognized in the environmental impact segment for investing in alternative protein companies, and for doing our part to address global health concerns about antibiotic resistance by moving to NO ANTIBIOTICS EVER in our Tyson-branded chicken.
As one of the world’s largest food companies, we are committed to sustainably feed the world. And live our purpose everyday: raising the world’s expectations for how much good food can do.
On Monday, Walmart announced that it will stop selling paint strippers containing methylene chloride or N-methylpyrrolidone (NMP) by February 2019 – making it the first general merchandise retailer to take such action. Walmart’s announcement follows the strong leadership demonstrated by Lowes, Home Depot, and Sherwin Williams, all of which have committed not to sell methylene chloride- and NMP-based paint stripping products by the end of the year. Importantly, Walmart’s action goes beyond its U.S. stores, including those in Mexico, Canada, and Central America, as well as its online store.
Empower by GoDaddy is GoDaddy’s global community and philanthropic program equipping entrepreneurs in underserved communities with training, tools and...
Cascale shares insights regarding policy and regulation impacting the consumer goods industry, and highlights how it's supporting members prepare for...
