To help consumers play their part in reducing textile waste, HanesBrands’ Australian homewares brand, Sheridan, has established a new partnership with BlockTexx, a global industry leader in textile resource recovery, for its in-store recycling program.
Since the introduction of LNP™ ELCRIN™ iQ materials in late 2019, SABIC has helped divert more than 100 million single-use 16.9 oz. (50 cl) PET water bottles from landfills and incinerators.
The Consumer Goods Forum’s Human Rights Coalition – Working to End Forced Labour has published its Forced Labour-focused Human Rights Due Diligence in Own Operations Maturity Journey Framework.
World Wildlife Fund is celebrating women in sustainability with a blog series featuring some of the incredible female leaders who are working to transform business for the good of the planet.
A new Oxfam report assesses how the world’s top food and beverage companies and agribusinesses have delivered on commitments to implement stronger sourcing policies around climate change, land rights and women’s empowerment.
On March 24, Emily Wasley, corporate climate resilience practice leader at WSP USA, will join a panel of experts for the upcoming Resilience Exchange session to discuss the topic, Impact Investing for Resilience.
Cyberbullying is everyone’s business and the best response is a proactive one. Our new research project Detox is a step forward in figuring out how to help children and parents navigate today’s complex digital universe.
Dirk Van de Put leads one of the world’s biggest snack food companies. With consumer priorities shifting over the past year during to the coronavirus pandemic and social unrest, he’s started to view his leadership position differently.
Trane Technologies (NYSE: TT), a global climate innovator, announced today that it plans to cut its product carbon emissions by nearly 50% by 2030, and that its ambitious emissions reduction targets have been validated by the Science Based Targets Initiative (SBTi).
SnackFutures, the Mondelēz International, Inc. innovation and venture hub, today announced its membership to the Upcycled Food Association, a non-profit organization dedicated to preventing food waste by growing the upcycled economy.
Today, Fair Trade USA – the leading certifier of fair trade products in North America – announces that Kvarøy Arctic, the third-generation sustainable Atlantic salmon producer from Norway, is the first salmon farm globally to receive Fair Trade USA certification after a rigorous vetting process of the farm’s social, environmental, and economic impacts. The Fair Trade Certified seal will now be carried on all Kvarøy Arctic fresh, frozen, burgers, hot dogs, and smoked salmon sold in the United States.
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