Responsible Production & Consumption

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Responsible Production & Consumption

Tighter Process Control Lowers Energy Consumption and Process Variability

Rockwell Automation

Kimberly-Clark's Sustainability Team Joins Community Leaders in Cape Town to Tackle Water Risk Challenges

Water is a valuable natural resource and the primary element in many of Kimberly-Clark’s manufacturing processes. This World Water Day the company is releasing an inside look at the implementation of WaterLOUPE at one of its twelve mills located in high water-stressed areas. WaterLOUPE is a water scarcity dashboard developed by Kimberly-Clark and Dutch research institute Deltares that provides critical data to inform local communities on water risk, availability and the use of water in scale and over time.

Smithfield Foods Executive Earns National Supply Chain Award

Smithfield Foods, Inc. is pleased to announced that Chris Lahti, vice president of distribution, has been named a “Rock Star of the Supply Chain” by Food Logistics magazine. The award recognizes champions in the global food and beverage supply chain industry whose achievements, hard work, and vision have shaped and attained milestones in safety, efficiency, productivity, and innovation. Lahti received this honor for his efforts and his team’s role in supply chain consolidation initiatives within the company, which resulted in significant operational, sustainability, and economic benefits.

United Wind and Smithfield Foods Announce 3MW WindLease™ Agreement

United Wind, the nation's leading distributed wind energy developer, announced today it has signed an agreement with Smithfield Foods, Inc., a global food company and the world's largest hog producer and pork processor, to power dozens of Smithfield hog farms in Colorado with on-site wind energy.

Hear Her Story: Q&A With Melissa Charlery, Technician IT Support at Gildan

Melissa Charlery shares her journey from her beginnings at Gildan three years ago as an intern, to securing a full-time position in the company’s IT department. Here is the story of this young’s woman’s personal and professional growth after university:

Crosstown Traffic: The Preven Report

They say the squeaky wheel gets the grease. This week on Sea Change Radio, we speak to two brothers who are trying to make a little noise for the issues they care about through citizen journalism.

Ecolab-GreenBiz Survey Finds Corporations Still Struggle to Translate Water Goals Into Action on the Ground

There is a growing sense of urgency about water scarcity as a business risk, but almost half of all companies don’t have a plan to achieve their water reduction targets. That is the key finding of a new survey conducted by Ecolab Inc., the global leader in water, hygiene and energy technologies and services, and the sustainability news and research organization GreenBiz.

Kimberly-Clark and Deltares Use Science-Based Tools and a Local Approach to Bring Collective Action at the Basin Level

In 2018, after a three-year drought, Cape Town, South Africa, became the first major city to come within days of running out of water. As “Day Zero” approached, residents were limited to 50 liters of water a day. Businesses had to evolve processes to reduce water usage.
The Kimberly-Clark Epping mill is located just outside of Cape Town. The company knew that if Cape Town ran out of water it would be a threat to the business. Even more, it would be a threat to the surrounding community and Kimberly-Clark’s employees’ way of life.

DSM Unveils Ambitious Sustainability Targets in Coating Resins

Royal DSM, a global science-based company in Nutrition, Health and Sustainable Living, announced at the European Coatings Show (ECS), in Nuremberg, Germany, a series of ambitious sustainability targets for its Coating Resins business that will help it to become even more environmentally friendly in the coming years.

Ensuring Business Growth and Positively Contributing to Society

Nestlé is the world’s largest food and beverage company. With over 2000 brands, Nestlé products are sold across 190 countries and range from global icons to local favorites.

Leading Brands and Retailers Partner to Increase Fair Trade Offerings as Part of Sustainable Coffee Challenge

Fair Trade USA, the leading certifier of Fair Trade products in North America, in collaboration with the Sustainable Coffee Challenge, announces a group of joint commitments with major partners deeply committed to sustainable coffee sourcing and improved farmer livelihoods. This announcement from Target, Chartwells Higher Ed, UCLA, Bon Appetit Management Company, Atlas Coffee Roasters, and the Sustainable Purchasing Leadership Council comes at a pivotal moment for coffee farmers around the world who have been struggling with low C-Market prices. The unstable coffee market has millions of producers looking for the price assurances and community development funds provided by the Fair Trade model.

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