Responsible Production & Consumption

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Responsible Production & Consumption

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Sodexo Launches New Plant-Based Menus Across Hundreds of University, Healthcare and Corporate Services Accounts Nationwide

According to a Nielsen global survey, 39% of American consumers are working to incorporate more plant-based foods in their diets. Sodexo, a food services and facilities management company committed to improving Quality of Life, launched its new plant-based menus in hundreds of accounts across its Universities, Healthcare, and Corporate Services segments. The new menus featuring 200 plant-based recipes were created in partnership with the Humane Society of the United States (HSUS) and the World Resource Institute-Better Buying Lab (WRI), to meet consumer demand for plant-based options and reduce the environmental impact of food offerings.

CSRHub's Cynthia Figge to Speak at SB New Metrics '18

CSRHub CEO and Co-Founder, Cynthia Figge, will be speaking at the Sustainable Brands New Metrics ’18 Conference, in Philadelphia, Pennsylvania, held on October 29-31, 2018. Cynthia will speak on October 30th on “The ROI of Embedding Social Purpose in Brand Strategy”. This session will look at some emerging best practices, along with challenges based on wide-reaching recent research as well as anecdotes from practitioners.

Nestlé Waters Allentown Factories Achieve Globally Recognized Water Stewardship Certification

Nestlé Waters North America announced today that its Allentown, Pennsylvania factories received certification under the Alliance for Water Stewardship (AWS) Standard. Created and supported by prominent environmental conservation groups, development organizations, and industry leaders, the AWS Standard is the first comprehensive global benchmark for responsible water stewardship across social, environmental, and economic criteria. This achievement was confirmed through audits conducted by SCS Global Services (SCS), a leading international third-party certification body, and sole certifier to the AWS standard in North America.

These 7 Top Coffee Trends Will Wake You Up

“People want more than just a caffeine hit in their cup nowadays. Companies like Nestlé can do positive things as we ride this specialty coffee trend. Because they deal with farmers directly, they can drive social change in coffee-growing countries across the world.”

We recently launched Grown Respectfully to demonstrate how our global Nescafé Plan initiative works to help farmers across the world grow more and better coffee, and to do so sustainably, with benefits for the communities where they live.

Whirlpool Corporation Receives Fourth Consecutive EPA SmartWay Award

Whirlpool Corporation's Integrated Supply Chain organization was named a recipient of the Environmental Protection Agency (EPA) SmartWay® Excellence Award for a fourth consecutive year. This honor is the EPA's highest recognition for demonstrated leadership in freight supply-chain energy and environmental performance, recognizing a select group of the EPA's more than 3,700 top freight supply-chain partners.

Fair Trade USA Celebrates 20 Years Of Global Impact During Fair Trade Month

October marks the start of Fair Trade Month and the 20th anniversary of Fair Trade USA, the award-winning social enterprise and leading certifier of Fair Trade products in North America.

Looking toward the next 20 years, Fair Trade USA is poised to further scale its model -- investing significant capital in global expansion to foster sustainable development and community empowerment around the world, and adding focus domestically with the certification of farms in the United States for the first time. Fair Trade USA has also announced a goal to generate $1 billion in impact for farmers and workers by 2023.

Small Decision = Big Impact

Each day Facebook, Instagram, Twitter, and media venues are bombarded with the idea of social impact and yet many do not understand the true meaning behind the movement. The business dictionary defines social impact as the effect of an activity on the social fabric of a community and well-being of individuals and families in that community and around the world. How can one person, one organization, one business, one CEO make a social impact that will be felt by many?

Grown Respectfully: The Nescafé Plan Helps Coffee Farmers Like Eduardo Thrive

Several years ago, Eduardo Camarena thought he had lost everything. He no longer had a job, was going through a divorce, and had to move away from his children. He got so low that "even the sun couldn’t warm me".

Shortly afterwards, his grandfather passed away.

But Eduardo had one thing left to cling on to. A promise made to his grandfather that he would look after the family’s coffee plantation and make it successful.

Today, Eduardo runs a thriving coffee farm, is helping raise his children, and is a source of help and advice to other farmers in the region.

How did he turn things around?

By joining the Nescafé Plan, which over the last decade has helped give farmers like Eduardo across the world the support they need to grow more and better coffee, and to do so sustainably.

Timberland Partners With Community Recycling to Amplify the Impact Of Gently Used Footwear, Apparel and Accessories

With a longstanding commitment to protect and restore the outdoors, Timberland constantly seeks ways to make its products responsibly and minimize its impact on the environment. Today, in partnership with socially-conscious recycling company Community Recycling, the brand announces an easy way for consumers to recycle their gently used clothing, footwear, and accessories – from Timberland or any brand – to create both environmental and social value.

Agriculture: The Missing Piece of the Climate Puzzle

By 2050, countries around the world must find a way to produce more food than they have in the past 8,000 years to accommodate population growth—all while minimizing the agricultural sector’s contribution to climate change.

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