Planet: We Grow Sustainably

We remain committed to growing sustainably and being good stewards to the environment. We are using our scale to minimize the environmental impact with a focus on our restaurants and supply chains.

Videos from this campaign

"10% decrease in GHG emissions intensity from the milk used in the production of cheese"
"10% decrease in GHG emissions intensity from the milk used in the production of cheese"
kfc employee

Content from this campaign

Environment

Taco Bell®, Cargill and the National Fish and Wildlife Foundation Partner To Restore Habitats and Expand Sustainable Farming Practices in Beef Supply Chain
With bold ambitions to operate 10,000 restaurants in the coming years, Taco Bell acknowledges its responsibility to balance global expansion with intentional impact.

Social Impact & Volunteering

KFC Tackles Trash With Community Litter Picking as Part of Keep Britain Tidy
A restaurant in Reading is taking the battle against rubbish to the streets. The KFC on Oxford Road is working to tackle the scourge of litter by taking matters into its own hands… or pickers.

Responsible Production & Consumption

Yum! Brands’ New Packaging Policy Has the Potential To Make a Global Impact
In collaboration with parent company Yum!, each brand is shifting its existing packaging to more sustainable options.

Philanthropy & Cause Initiatives

Women Are Inherently Powerful: Spotlight on The Habit Burger Grill CFO Tiffany Furman
The Habit Burger Grill is featuring the female voices in our company that make The Habit Burger a more remarkable place to work. Meet our Chief Financial Officer, Tiffany Furman.

Awards, Ratings & Rankings

Yum! Brands Receives Industry-Leading Recognition Through CDP Ranking and Dow Jones Sustainability Index North America Inclusion
In December 2022, Yum! achieved several sustainability honors, earning an A- in Water Security and a B in all other categories from CDP, a global organization that runs a leading disclosure system.

Environment

KFC Philippines To Have 54 Solar-Powered Stores by Q1 2023
KFC is the first quick-service restaurant (QSR) in the Philippines to launch an initiative to significantly lower its carbon footprint by mounting solar panels on the rooftop of the KFC branch in San Fernando, Pampanga in April 2019.

Environment

Yum! Brands Is Driving Change to Build A Sustainable Future
Yum! Brands is committed to growing sustainably by addressing climate change, making progress on renewable energy and emissions reduction in our restaurants and investing in circularity.

Responsible Production & Consumption

Pizza Hut Partners With Dairy Farmers of America on Innovative Farm-Level Sustainability Project Through 2024
Pizza Hut, known for cheese-centric innovations, and its parent company Yum! Brands are partnering with Dairy Farmers of America to provide participating farmers with the technology and data needed to help reduce greenhouse gas emissions.

Responsible Production & Consumption

Improving the Sustainability of US Beef Through Collaboration
Sustainability is an essential part of the resiliency of any business and that includes the supply chain.

Environment

Picnic Tables Made Of Sauce Packets Unveiled In Mercer County
Four picnic tables made of recycled sauce packets were recently unveiled In Mercer County. The tables are the product of an initiative by Taco Bell and TerraCycle.
Yum! Brands, KFC, Pizza Hut, Taco Bell, and Habit Burger Grill logos

More from Yum! Brands

  1. Planet: We Grow Sustainably
    We remain committed to growing sustainably and being good stewards to the environment. We are using our scale to minimize the environmental impact...

  2. People: We Unlock Opportunity
    We are stepping up our investment in Yum!’s new social purpose to unlock opportunity in our people and communities, while championing equity...

  3. Approach: Our Recipe For Good Growth
    At Yum!, being a good corporate steward is a fundamental commitment and an important part of our success. Our Global Citizenship & Sustainability...

  4. Food: We Serve Food People Trust
    We have an unwavering commitment to serve food that people trust. That means going above and beyond when it comes to food safety, listening and...