It’s been over 50 years since the Stonewall Uprising, six days of protest and civil unrest inflamed by a police raid of a New York City gay bar, The Stonewall Inn. This
Deloitte employees spent a recent Friday out of the office, cleaning, organizing and applying fresh paint to the walls of classrooms and hallways at Covenant Preparatory School as part of their 19th annual Impact Day.
Sappi Limited board member and SETS Committee Chair Valli Moosa and Sappi North America’s Chief Business Sustainability Officer Jennifer Miller exchange thoughts on sustainable forestry.
Hormel Foods Corporation, in partnership with Albertsons and Vons stores, donated 24,840 units of SKIPPY® peanut butter to the Jacobs and Cushman San Diego Food Bank to support its School’s Out, Hunger’s Not Summer Food Drive.
The Schools’ Out, Hunger’s Not Summer Food Drive targets children living in poverty that stop receiving free meals at school when school is out for summer and often face hunger at home. In many cases, families are forced to rely on the food bank to feed their children over the summer months.
Mars alone cannot solve human rights challenges. It takes a team effort. That is why we’re committed to joining with other stakeholders. And, it is why economic investments aren’t the only ones we’re making in Thailand. In keeping with our conviction that what we do today can make the world a better place tomorrow, we are taking steps to understand the relevant human rights issues in our fish supply chain and, where relevant, to play a proactive and collaborative role in addressing them.
Summer is finally here and the team at Common Impact is excited to start your beach reading list with the latest and greatest in research, reports, and reflections on skills-based volunteerism.
In 2017, our global properties were called on many times to step up in the face of tragedy. From Typhoon Hato in Macao to the Las Vegas shooting massacre and other U.S. natural disasters, Las Vegas Sands and its Team Members rose to the challenges.
Sustainable design is at the heart of Marina Bay Sands Singapore’s most recent renovation of RISE Restaurant, encapsulating the resort's aspirations to intelligently design sustainability into spaces and elevate the dining experience. From flooring made of 100% rapidly renewable bamboo, to water-conserving taps and energy-efficient oven hoods in resort kitchens, RISE’s dining environment is sustainable from the inside out.
Shire employees around the world held events during the first week of June to bring awareness and action for the environment in honor of World Environment Day on June 5.
Pernod Ricard USA, a leading premium spirits and wine company, recently collaborated with Keep America Beautiful and for Pernod Ricard USA's eighth annual Responsib’ALL Day. One day each year, Pernod Ricard USA employees celebrate Responsib’ALL Day by collectively investing volunteer hours in their home communities to show their commitment and contribution to society and to demonstrate “good times from a good place.”
Sands China Ltd. delivered its annual Responsible Gaming Team Training Program at The Venetian Macao’s Adelson Advanced Education Center as part of the company’s continuing efforts to make Responsible Gaming education a top priority.
We are committed to serving up good for our people and communities, while making room for all people and voices across all aspects of our brands and...
