Rising levels of atmospheric carbon are resulting in higher ocean acidity, which can have profound negative effects on the health of ocean plant and animal life.
This month, Whirlpool Corporation was named No. 204 on Newsweek’s 2016 Green Rankings list, one of the most reputed corporate rankings assessing environmental efforts of the 500 largest publicly-traded companies in the United States based on corporate sustainability and environmental impact.
On June 15th, the European Union (EU) agreed on terms for the long-pending conflict minerals regulation. As one of the largest economic bodies in the world, The EU was hard pressed to develop a regulation that would make companies perform due diligence on their supply chains, ensuring that they responsibly source 3TG (tin, tantalum, tungsten and gold), or conflict minerals.
Stanley P. Rhodes, SCS Global Services Founder and CEO, delivered a short, impassioned speech on the importance of confronting our climate challenge now while accepting the prestigious Acterra Award for Sustainability at the awards ceremony in May 2016.
Global Forest Watch, an initiative of the World Resources Institute (WRI), has recently released a palm oil risk tool that maps deforestation risk for palm oil mills worldwide. The PALM Risk Tool (Prioritizing Areas, Landscapes and Mills) assigns a risk rating to approximately 800 palm oil mills. Satellite data is used to identify deforested and fire treated areas. Mills that have heavily deforested regions within a 50 kilometer (31 mile) radius are assigned higher risk ratings; this is also the maximum distance that palm fruit can be transported in usable condition.
Chaired by senior journalist Zeinab Badawi. Panelists: Azita Shariati CEO, Sodexo Nordic. Dr. Michael Grosse, Executive Vice President Development & Service Operations, Tetra Pak. Matt Kovac, Executive Director, Food Industry Asia. Stefan Catsicas, Executive Vice President of Nestlé. EAT Stockholm Food Forum, June 2016. www.eatforum.org
Black & Veatch's fifth annual water report , based on survey responses from more than 350 industry participants, offers insights and analysis of the key issues facing water service providers across the United States and international markets. It finds persistent anxieties among many water utilities whose aging systems are strained by changing demographics and fiscal challenges. These forces are driven in part by the public value placed on water services and challenges meeting regulatory standards for safe, reliable water supplies and effluent.
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