Fairtrade today launched a new digital system to help farming cooperatives manage, analyze and securely share deforestation geolocation data in preparation for growing due diligence requirements in the European Union.
General Motors is turning its employees’ recycled water bottles into a new life: noise-reducing fabric insulation that covers the Chevrolet Equinox engine. The bottles – collected from five of its Michigan facilities – are also being turned into air filtration components and insulation in coats for the homeless community.
Lockheed Martin’s 2015 Sustainability Report details how we manage and achieve progress in Product Performance. Our objective is to innovate to deliver optimal economic and performance value over the life cycle of our products. Our focus on performance and sustainability ensures safe, reliable, affordable products that support our customers’ missions of national security, citizen services and sustainable development.
General Motors and the National Wildlife Federation are partnering to increase environmental education in schools. The new GM Eco-Green program will connect NWF’s network of over 3,700 participating Eco-Schools with local GM non-manufacturing facilities, dealers and suppliers. GM Eco-Green is NWF’s first large corporate-sponsored environmental outreach program, reaching hundreds of students through community-based sustainability activities.
Now that 175 countries have signed the Paris Agreement, and the high-level legal treaty on climate is becoming a tangible reality, companies need to address a key question: What does the agreement mean for me?
With more beverages being consumed away from home and on-the-go, it’s increasingly important to make recycling more convenient by providing more away-from-home opportunities to recycle. The Dr Pepper Snapple Group/Keep America Beautiful Park Recycling Bin Grant Program – which opened its 2016 application process today – does just that.
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Position Action Against Hunger as a leading advocate for policy change and investment—calling for increased public health spending, improved nutrition...
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