For 20 years, the Beverage Industry Environmental Roundtable (BIER) has brought leading global beverage companies together to advance environmental sustainability through technical collaboration, shared expertise, and pre-competitive action.
Leading green hotel chain The Rezidor Hotel Group publishes its Responsible Business Report. Included since 2010 in Ethisphere’s World’s Most Ethical Companies List, Rezidor is committed to being the most innovative and responsible hotel company with leading sustainable hotel brands such as Radisson Blu and Park Inn by Radisson.
Sands ECO360°, the global corporate sustainability program of Las Vegas Sands (LVS), is launching its fourth annual "I Will If You Will" (IWIYW) global challenge by collaborating with the company's team members and encouraging them to take action to reduce their impact on climate change.
National Grid issued a statement today responding to the U.S. Environmental Protection Agency’s (EPA) recent announcement that it would develop methane regulations for existing oil and gas sources. The EPA intends to begin outreach to states, industry, environmental groups, and other stakeholders in the coming weeks and launch a formal Information Collection Request process in April.
“Whilst 2015 has been a year of substantial change for GSK, we have remained fully focussed on progressing our responsible business commitments whether it be through proactive measures such as new ways of working with healthcare professionals, or responding to some of society’s most pressing health needs like Ebola.” - Sir Andrew Witty, Chief Executive Officer, GSK
Building on its environmental performance leadership and delivering on the pledge it made as part of the White House’s American Business Act on Climate Pledge, BNY Mellon has become carbon neutral for scope 1 and scope 2, as well as scope 3 business travel greenhouse gas (GHG) emissions for 2015. It has a strategy in place to continue this commitment and will remain carbon neutral in 2016. Carbon neutrality is reached when an organization’s net GHG emissions are equal to zero.
On Saturday, March 19 at 8:30pm local time, the 10th and most far-reaching Earth Hour will sweep across the world and kick off a new era of climate action. Millions of individuals, along with businesses, cities, landmarks and an unprecedented 178 countries and territories, will switch off their lights to call for increased action to protect our planet from climate change.
Critics have derided the trend -- which comes as food sustainability, encapsulated in the farm-to-table philosophy, gains popularity -- as “toilet-to-tap” drinking. But a new survey released this week finds a surprising number of Californians are on board with the concept.
On May 16-17, the U.S. Chamber Foundation, in partnership with the Ellen MacArthur Foundation an PYXERA Global, will host the 2016 Sustainability Forum, Better Business, Better World: Mainstreaming the Circular Economy in Washington, DC.
Cascale shares updates on its strategic partnerships with industry stakeholders geared toward shifting the industry into one that gives back more than...
Cascale shares insights regarding policy and regulation impacting the consumer goods industry, and highlights how it's supporting members prepare for...
Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...
Diverse teams build better products — period. At GoDaddy, we make apps and services that our worldwide community of entrepreneurs can relate to. Our...
