We are now in the middle of a war on straws being fought by environmentalists as well as some bartenders and liquor companies (such as Bacardi, which banned plastic straws from events two years ago). Several cities in California now have “straw-on-request” laws that prohibit wait
Influencer marketing has become a hot trend in social media. And with more than 800 million active users on Instagram, influencers can truly amplify a message and deliver real results for brands, especially amongst social media savvy Gen Z and Millennial audiences. Leveraging the popular platform, the World Wildlife Fund (WWF) launched a simple, eye-opening campaign to showcase the effects of environmental destruction.
Hunger affects all 55 counties and more than 275,000 residents in West Virginia, including seniors. Four organizations — Alderson Broaddus University (ABU), Sodexo, The Campus Kitchens Project, and AARP Foundation — formed a taskforce to address food insecurity within West Virginia’s senior community, and today announced plans to launch a new initiative this fall to fight hunger with opportunities for student involvement. The program is made possible through a grant awarded by AARP Foundation to Alderson Broaddus University.
Global food manufacturer Mars Inc. recently made public the fact that the global carbon footprint from its extended supply chain is equivalent to a country roughly the size of Panama. But last week, the company announced its new commitment to reduce its GHG emissions from its full value chain by 27% by 2025, and by 67% by 2050 (from 2015 levels).
Unilever and Nestlé made waves in February when they became the first global food companies to publish their entire palm oil supply chains — both their direct suppliers and the mills that indirectly supply them. Palm oil is a key ingredient for many of the companies’ products, from margarine to candy to soap and shampoo; yet, it has been a thorn in the side of their zero-deforestation commitments.
Freeport-McMoRan’s Bisbee Copper Queen Mine in Arizona was selected to receive the Interstate Mining Compact Commission’s (IMCC) 2018 National Reclamation Awards in the Noncoal Category.
As part of Twentieth Century Fox’s commitment to environmental sustainability in its film productions, the studio recently led efforts to green the set of The Post, Steven Spielberg’s Academy Award-nominated drama starring Meryl Streep and Tom Hanks about The Washington Post’s role in publishing the Pentagon Papers in 1971. The filming process lasted 52 days and took the cast and crew across dozens of locations in New York and Washington, D.C., with each new site presenting its own unique sustainability challenges. However, the combined efforts of the cast and crew allowed the movie to save 32.5 metric tons of carbon emissions, divert 80% of its waste from landfill, and donate more than 2,600 meals to those in need.
Join business and sustainability leaders on May 9—10 in Washington, D.C. for the 2018 Sustainability and Circular Economy Summit, Translating Value to Ignite Action.
In honor of Earth Day, Sodexo, a food services and facilities management company, recognizes college campuses demonstrating innovative, sustainable dining practices. From hydroponic greenhouses to reusable container systems, here’s three Sodexo-operated campus dining programs reducing their carbon footprints through sustainable kitchens.
Over the past eight years, The Scotts Miracle-Gro Foundation has helped create 1,000 community gardens across America. We’ve seen firsthand how gardens transform communities, but even more so, people’s lives. Here’s the story of one of those gardens, the Growing Colorado Kids Farm in Denver, Colorado.
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