The monthlong effort involved virtual volunteer activities by employees and monetary donations, including customer-purchased Shield of Recognition sales.
In communities across the U.S., one in eight Americans, or nearly 40 million people, struggle with hunger, according to the U.S. Department of Agriculture. To raise awareness and combat the issue, Walmart, Sam’s Club, Feeding America® and member food banks are kicking off their sixth annual nationwide “Fight Hunger. Spark Change.” (FHSC) campaign, which will run from April 22 to May 20.
Today, AmpleHarvest.org, the nation’s only virtual solution to food waste and hunger, has announced the appointment of John Powers, Chief Corporate Development Officer at Deloitte, as their new Board President.
"We are thrilled that John’s taking the reins to help us towards further reducing hunger and food waste in America," said AmpleHarvest.org Executive Director, Gary Oppenheimer. “As a gardener himself, he sees the opportunity, presented by the nation’s 42 million gardeners, to donate their excess harvest to nearly 8,500 AmpleHarvest.org registered food pantries. The solution impacts hunger, food waste and climate change on a vast scale.”
Catherine Davis, Feeding America's chief marketing and communications officer, is interviewed about the purpose and mission of Feeding America, and how companies (like General Mills) are partnering to support their work.
The collaboration project between Costa Cruises and the Fondazione Banco Alimentare Onlus food bank to recover and reuse surplus food produced on board cruise ships for social purposes continues. Costa Fortuna, calling today at Genoa, has officially become part of the Costa ships' food donation programme.
Sysco’s new sponsorship with Brad Paisley and Kimberly Williams-Paisley’s non-profit organization, The Store, as part of our Nourishing Neighbors initiative, will provide refrigeration equipment for The Store facility and fresh produce through FreshPoint.
What started as a one-day event in seven cities quickly spread to 170 cities, engaging 7,000 employees and supporting 300 nonprofits. How? Amanda Lenaghan, Senior Program Manager of Schwab Community Services, gives us the inside scoop and reveals how one event can catalyze year-round Goodness!
Albertsons Companies and Albertsons Companies Foundation today announced the results of a wide-ranging donation and community involvement effort to effect change in the neighborhoods they serve. Through the hard work of its employees and generosity of its customers, the nation’s
Which Wich’s philanthropic foundation, Project PB&J, was created five years ago with a vision of making the world a better place one PB&J sandwich at a time. This year, with National Peanut Butter & Jelly Day on Tuesday, April 2, Which Wich is teaming up with Hormel Foods and its SKIPPY® peanut butter brand to host a month-long virtual spreading party throughout April to benefit hunger relief efforts in local communities. Both companies are encouraging everyone to join the campaign by making PB&J sandwiches that can be donated to local hunger relief organizations. For every sandwich that is made and donated, Which Wich and Hormel Foods and its SKIPPY® brand, will donate a dollar up to $20,000 to hunger relief efforts nationally.
Smithfield Foods, Inc. and Kroger have joined forces to donate more than more than 35,000 pounds of protein to Tarrant Area Food Bank. Smithfield’s contribution was part of the company’s 2019 Helping Hungry Homes® donation tour.
For more than 160 years, Bacardi has been a family-owned company guided by its heritage. From the revolutionary introduction of BACARDÍ rum, the birth...
Life-changing events can happen to any of us, often when we least expect them. Employees in need can turn to the Wesco Cares. Its mission is to be an...
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
