As part of its ongoing commitment to supporting the growth of Macao entrepreneurs, Sands China hosted the second Macao Technological Innovation Exploration in Lisbon this past November.
On behalf of the Consortium, Carbios, (Euronext Growth Paris: ALCRB), a company pioneering new, bio-industrial solutions to reinvent the lifecycle of plastic and textile polymers,and L’Oréal, worldwide beauty leader, are pleased to announce a major partnership with Nestlé Waters, PepsiCo and Suntory Beverage & Food Europe. Carbios has developed a unique and sustainable technology using highly specific enzymes that can recycle much broader PET plastics and polyester fibers feedstock than other recycling technologies.
The Erb Institute engaged with several speakers and participants around key questions that relate to business, academia and sustainability, during a partner event with Innovation Forum in Detroit. We asked business sustainability professionals: What new opportunities are on the horizon for business to better “innovate for sustainability”?
The Los Angeles Convention Center (LACC), owned by the City of Los Angeles and managed by AEG Facilities, was recently honored with the Los Angeles Better Buildings Challenge (LABBC) Innovation Award for its significant energy savings.
Boeing and Discovery Education, the leading provider of standards-aligned digital curriculum resources, engaging content, and professional learning for K-12 classrooms, today launched FUTURE U., a new innovative initiative to train the next generation of STEM professionals in aerospace exploration. The program will provide students with digitally immersive curriculum resources and experiences, including hands-on STEM activities, to help 6-12th grade students embrace their potential to make an impact on the future of aerospace.
Not everyone who fights wildfires is a firefighter. Some, like Tom Rolinski, fight fires with algorithms and weather modeling data. On a typical day, you can find Southern California Edison’s “wildfire whisperer” behind a computer screen using high-tech software to help prevent the next big wildfire.
The Erb Institute engaged with several speakers and participants around key questions that relate to business, academia and sustainability, during a partner event with Innovation Forum in Detroit. We asked business sustainability professionals: What new opportunities are on the horizon for business to better “innovate for sustainability”?
Smithfield Foods, Inc. is pleased to announce that ProFood World selected the company’s Kinston, North Carolina and Sioux City, Iowa facilities as winners of the 2018 Sustainability Excellence in Manufacturing Awards (SEMA). The annual awards program honors companies for exceptional sustainability achievements in food, beverage, and consumer products manufacturing.
Based on pilot projects in the Americas, the programme can potentially reduce carbon emissions for food and beverage manufacturing and cut energy cost by between 15% and 25%.
Common Impact CEO Danielle Holly and VolunteerMatch CEO Greg Baldwin reflect on the advantages and challenges of living in an age of unprecedented volunteering opportunities. Greg reveals how VolunteerMatch is taking strategic risks in order to stay competitive in the digital age and elevate the value of service experiences, both for volunteers and the organizations they support.
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