Responsible Production & Consumption

Tighter Process Control Lowers Energy Consumption and Process Variability

Rockwell Automation

Responsible Production & Consumption

Essity Invests in New R&D Center in France

Essity

Complimentary Webinar: Train the Trainer: How To Improve Your In-House Trainings

Discover strategies for elevating in-house food safety training in SCS' "Train the Trainer" webinar, where you'll explore engaging instructional approaches and expert tips for effectively conveying essential protocols to your team, fostering compliance and proficiency.

Whirlpool Corporation on Track To Reduce Emissions From Products in Use

Whirlpool Corporation designs products with the needs of consumers and the planet in mind. As noted in the 2023 Sustainability Report, the company is on track to reduce emissions from products in use (scope 3 category 11) by 20% by 2030, compared to a 2016 baseline.

Complimentary Webinar: SCS Plant-Based Certification: Your Roadmap to Compliance

Are you ready to embrace the growing demand for plant-based products and provide assurance to consumers that your claim is validated and credible? Join SCS Global Services for a webinar as we navigate the process of achieving full compliance with SCS’s Plant-Based Certification

SCS Standards Releases Updated SCS-103 Certification Standard for Recycled Content

SCS Standards, a non-profit standard development organization, is pleased to announce the publication of the latest version of SCS-103, Certification Standard for Recycled Content.

ALTR Becomes World’s First SCS-007 Certified Lab Grown Diamond Producer With a Sustainability Rating Score of 100

ALTR Created Diamonds, the world's leading lab-grown diamond company, has announced that its lab-grown diamond producing division has achieved SCS-007 Sustainability Rated Diamonds Certification from third-party certifier, SCS Global Services.

California Department of Food and Agriculture Approves SCS Global Services As Certification Body for Proposition 12 Certification

SCS Global Services (SCS), a pioneer and global leader in third-party food and agriculture certifications, and standards development, today announced that it has been approved by California Department of Food and Agriculture (CDFA) to offer Proposition 12 Certification.

Baker Tilly Case Study: Printing and Distribution Company Looks To Boost EcoVadis Score With Assurance

The company wanted to ensure both internal and external stakeholders had confidence in their data and EcoVadis submission, and as a result, engaged Baker Tilly to provide limited assurance over its greenhouse gas (GHG) emissions.

Griffith Foods Focuses on Sustainable, Vegetable-Forward Eating

Despite being sustainable, nutritious and delicious, vegetables are often relegated to side dishes instead of center of the plate. No longer an afterthought, it’s time for vegetables to shine!

Pact Collective’s Colored PET Now Qualified for Eastman Molecular Recycling

Pact Collective and Eastman announce they have qualified the use of clean, multicolor PET waste from Pact members and consumers as feedstock for Eastman’s methanolysis technology.

Pioneers in Organic Winemaking: From Frey Vineyards Forward

Frey Vineyards started as a commitment to organic agriculture and winemaking when there was none. In 1980, young sweethearts Katrina and Jonathan Frey made their first barrel of wine.

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