PepsiCo, Walmart and Setting a Standard for Sustainable Fleets

Enter the new Sustainable Fuel Buyers' Principles drafted by companies such as PepsiCo, Walmart, UPS, Amazon and the nonprofit membership group Business for Social Responsibility, or BSR. The effort, an outgrowth of BSR's ongoing "Future of Fuels" initiative, aims to bring fleet owners together to help grow the market for low-carbon or electric industrial vehicles.

Finalists Named for California’s 2017 Cox Conserves Heroes Program, Public Asked to Vote

Cox Communications and The Trust for Public Land are recognizing volunteers who are creating, preserving or enhancing shared outdoor spaces. Finalists for California’s Cox Conserves Heroes program were announced today, and the public is being asked to vote for the winner now through June 23.

Television Academy Honors 21st Century Fox Projects for Advancing Social Change

At the Tenth Annual Television Academy Honors on June 8, three programs from 21st Century Fox businesses were recognized for harnessing “the extraordinary power of television to advance social change.” The honorees included National Geographic’s Before the Flood, a documentary from Academy Award winners Leonardo DiCaprio and Fisher Stevens about the global effects of climate change, as well This Is Us and Speechless, two series produced by Twentieth Century Fox Television.

Kimberly-Clark Joins Forces with World Wildlife Fund to Engage Consumers to Help Save the World’s Forests

Kimberly-Clark (NYSE:KMB), a leader in sustainably-made personal care products, today announced a unique three-year agreement and collaboration with World Wildlife Fund (WWF) designed to raise awareness of the importance of choosing products that use fiber from responsibly managed forests. As part of the new “ YOUR PLANET” (“HEART YOUR PLANET”) campaign, the company will display WWF’s iconic logo on its paper towel, facial tissue and toilet paper products sold in North America.

Michael Bloomberg: 'Sadiq Khan is a Good Mayor. I Don't Know What Prompted Donald Trump'

As the philanthropist and former mayor of New York arrives in London to open his new £1 billion HQ, Michael Bloomberg talks climate change, capitalism and impeachment with Anne McElvoy.

Green Lodging Right Down to the Carpet

For the first LEED Platinum certified hotel in the United States, sustainability is a guiding tenet in every way that hospitality is extended to green-minded guests. That’s why it was important for the Proximity Hotel in Greensboro, N.C., to make responsible decisions with the waste that was created from a recent renovation. In addition to specifying beautiful custom multi-level cut and loop carpeting from Durkan, the staff made sure that what was replaced was diverted from the landfill by recycling the carpet through our ReCover program.

Lichen: Genius + Courage to Create Better Commercial Flooring

Earlier this month, Mohawk Group participated in the Living Future UnConference in Seattle, an annual convention organized by the International Living Future Institute (ILFI). The week was a truly meaningful and memorable sustainability immersion experience with a diverse group of sustainability leaders from across the industry.

Carlsberg to Achieve Zero Carbon Emissions at Its Breweries by 2030 as Part of Industry-Leading Sustainability Ambitions

The Carlsberg Group has committed to eliminating carbon emissions and halving water usage at its breweries by 2030 as part of its new sustainability programme – Together Towards ZERO.

How to Initiate a Local Foodshed Resilience Program

Imagine you are seated on a patio in the Tuscan countryside. The fresh mozzarella coupled with sweet tomatoes, ripe from the warm sun, pairs beautifully with the garlic sourdough bread and crisp local wine. The setting opens the heart and soothes the soul. The vineyard you overlook is in its crucial stage of ripening, that last conversion of acid to sugar, and the company of friends and family couldn’t be better. Why are we drawn to such a scene? What distinguishes the Italian gestalt is that the essential character of the place grows out of community relationships fostered around a shared meal. But we don’t have to go miles across the sea to find this synergy. It can, & in fact, does exist in our own communities if we take the time to recognize and cultivate our foodshed’s infrastructure.

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