Introducing the Ask Nature Podcast: an exploration of the power of reconnecting with the rest of nature––and the changes it creates in technology, strategy, society, and our own hearts and minds.
The Fab Lab is based on Stanford University’s design thinking courses and blends engineering with art. Smith said the projects exemplify the positive and real impact student work has on the community. This winter the teens pitched ideas — from drive-through recycling centers to bottle cap pinball games — to representatives from Grand Teton and Subaru, which has partnered with the park on its zero-waste initiative. The ideas were then narrowed by a panel of judges.
Leading third-party certifier SCS Global Services (SCS) announced today that it is now approved by the Environmental Protection Agency (EPA) as a Third Party Certifier (TPC) for the Formaldehyde Emission Standards for Composite Wood Products, commonly referred to as the EPA Formaldehyde Rule.
Bakey’s has developed edible utensils to provide an effective alternative to petroleum-based disposable plastic cutlery. The edible utensils contain no chemicals, preservatives, fat, emulsifiers, artificial coloring, or milk products. Now, instead of throwing away cutlery after a single use, people can eat it, or it will biodegrade in fewer than three days. Bakey’s is targeting a customer base of one billion, helping to avoid 5 million tons of plastic going to landfill.
This new infographic highlights technologies & practices that could save costs, preserve infrastructure & conserve energy to ensure that clean water will be available when we need it.
The company uses hundreds of billions of gallons of water each year, the vast majority related to producing power at its electric generating plants. But in 2016, Consumers Energy reduced water intensity — gallons used per megawatt-hour of electricity produced — by 17 percent at its electric generating plants. The energy provider is aiming for a 20 percent reduction by 2018. Reaching that goal would save more than 100 million gallons of water per year.
While many companies jump to the conclusion that environmental stewardship and bottom-line profitability are mutually exclusive of each other, Bechtel has always embraced the concept of sustainability and continues to advance it through innovation in the company.
Illegal logging has some obvious effects, such as the destruction of forests and ecosystems, but it also results in economic and social effects that aren’t always apparent.
DONG Energy announces that its target to reduce greenhouse gas emissions 96% by 2023 is now officially approved by the Science Based Target initiative as aligned with climate science.
If your organization aspires to world class water stewardship, you need to check out the World Class Water Stewardship framework that can help guide your efforts. Antea Group's blog offers guidance and steps to using this framework to your best advantage.
Royal Mail’s vision is to be recognised as the best delivery company in the UK and across Europe. Against a backdrop of significant change, innovation and diversification, Royal Mail has continued to put the principles of corporate responsibility at the heart of its business strategy. Royal Mail believes that this holds the key to building sustainable value for its shareholders.
Antea Group's health and safety consultants understand what it takes to help make a positive impact on safety culture. Read blogs, insights, and more...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Focus on preventing and treating malnutrition across life stages. Highlights include early detection, community-based treatment (e.g., MUAC screening...
Join us as we travel the world to uncover real stories of impact—from landfills and energy transition to workplace safety, emerging contaminants, and...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
