The Eco+ Foundation, a sustainability consultancy supported by BASF, and Tandem Global have established a partnership to intensify biodiversity, conservation, and community engagement initiatives throughout the Latin American region.
Sands ECO360°, the global corporate sustainability program of Las Vegas Sands (LVS), is launching its fourth annual "I Will If You Will" (IWIYW) global challenge by collaborating with the company's team members and encouraging them to take action to reduce their impact on climate change.
National Grid issued a statement today responding to the U.S. Environmental Protection Agency’s (EPA) recent announcement that it would develop methane regulations for existing oil and gas sources. The EPA intends to begin outreach to states, industry, environmental groups, and other stakeholders in the coming weeks and launch a formal Information Collection Request process in April.
“Whilst 2015 has been a year of substantial change for GSK, we have remained fully focussed on progressing our responsible business commitments whether it be through proactive measures such as new ways of working with healthcare professionals, or responding to some of society’s most pressing health needs like Ebola.” - Sir Andrew Witty, Chief Executive Officer, GSK
Building on its environmental performance leadership and delivering on the pledge it made as part of the White House’s American Business Act on Climate Pledge, BNY Mellon has become carbon neutral for scope 1 and scope 2, as well as scope 3 business travel greenhouse gas (GHG) emissions for 2015. It has a strategy in place to continue this commitment and will remain carbon neutral in 2016. Carbon neutrality is reached when an organization’s net GHG emissions are equal to zero.
On Saturday, March 19 at 8:30pm local time, the 10th and most far-reaching Earth Hour will sweep across the world and kick off a new era of climate action. Millions of individuals, along with businesses, cities, landmarks and an unprecedented 178 countries and territories, will switch off their lights to call for increased action to protect our planet from climate change.
Critics have derided the trend -- which comes as food sustainability, encapsulated in the farm-to-table philosophy, gains popularity -- as “toilet-to-tap” drinking. But a new survey released this week finds a surprising number of Californians are on board with the concept.
On May 16-17, the U.S. Chamber Foundation, in partnership with the Ellen MacArthur Foundation an PYXERA Global, will host the 2016 Sustainability Forum, Better Business, Better World: Mainstreaming the Circular Economy in Washington, DC.
We are investing £9.6 million in Project Green Leap to reduce carbon emissions and water use at these three Horlicks factories. For example, we continue to increase the amount of waste biomass we buy to replace coal as a fuel in our boilers. We will be constructing a new 1MW combined heat and power plant at Rajahmundry that will also be fuelled with waste biomass.
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