On Saturday, July 18, Southwire’s Project GIFT distributed essential school supplies to thousands of K-12 students in the West Ga. community through its annual Back to School drive.
Voya Financial, Inc. announced today that Pat Lusk, senior managing director and chief actuary, has been appointed to the People's Light Board of Directors.
Get HYPE Philly!, a collective of ten nonprofits led by The Food Trust and funded by a $5 million GSK IMPACT Grant, was named a winner of the inaugural Health Means Business Healthy 10 Awards from the U.S. Chamber of Commerce Foundation today in Washington, D.C.
There’s a green shift happening in the workplace as sustainability- and conservation-focused jobs grow across all sectors. Pathways to these positions are constantly evolving, though, and it can be daunting for students to map out their career paths.
Five Kansas communities and one state park – varying in both population size and programs – have two things in common; each is striving to improve the health of those who live, work and play in their community.
Keep America Beautiful recently teamed up with Lowe’s at its National Sales Meeting in Las Vegas, Nevada, for the largest Lowe’s Heroes project in the company’s history.
In celebration of Black History Month, 21st Century Fox and AMC Theatres are joining forces to provide free screenings of Academy Award nominated film “Hidden Figures” in communities across the country. The film – starring Taraji P. Henson, Octavia Spencer and Janelle Monáe – tells the 'untold' story of three African American female NASA mathematicians during the Space Race of the 1960's.
A growing trend for the global employees of companies like Cargill is called “skills-based volunteering,” which allows professionals to use their on-the-job expertise to harness their unique talents and develop their careers while making a measurable difference in the world.
Over the three months surrounding the United Nations World Food Day in October 2016, Cargill employees and businesses around the globe showcased the company’s commitment to nourishing the world in a series of programs and events focused on food security and nutrition.
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